Tiki Cocktails & Crunchwraps

Saturday, April 20th at 6:30pm

This 4/20, we have a pertinent question: Can we roll out a tortilla big enough to enclose the crunchy tostada, warmly spiced ground beef, freshly chopped tomatoes, crispy iceberg lettuce, and rich, creamy queso? Come and find out! Meanwhile, let’s shake a Tiki cocktail or two to celebrate the tropical fruits and intoxicating spices that pair so well with our homemade version of a late-night fast food favorite: the Crunchwrap Supreme. We’ll hit you with snappy guacamole with a twist and boozy popsicles to finish off a night which will surely feed your head.